I’ve written a lot about testicles on my blog. It should probably have its own category.
After all, I have had mine punched by an angry friend.
I have seen what it feels like to have them smacked by a tennis ball at 50-mph.
And I have felt my own crushed by a kid named Timmy on the Metro.
But at least — and I say this with great pride — I’ve never eaten them.
My friends GoPats and Zamboni Ride were in Denver earlier this week working at some boring blah blah convention or something. Last Sunday afternoon, before the start of whatever they were there for, they attended a Colorado Rockies game.
While there, GoPats noticed that Coors Field’s concession stands was selling something called Rocky Mountain Oysters. You might have heard about these this week, since some news outfits have been reporting on the Denver “delicacy”.
Rocky Mountain Oysters is not seafood. It’s not even remotely pescatarian.
It is rather a misleading euphemism for bull balls.
In the face of such a possibility, the vegetarian GoPats did what anyone else would have done in his position. He challenged Zamboni to eat them.
“You try, I buy,” he told her.
No better way to spend $7.50, he told me, especially if his employers and their $6 billion endowment were footing the bill.
GoPats told me the rest of the story over e-mail:
“Zamboni ordered them. They were located right next to the fryer. She was given special sauce — looked like the same thing you would get with shrimp cocktail. I said cock.
The cashier, who wore an oxygen tank, sounded defensive when I asked if (1) only tourists ordered Rocky Mountain Oysters and (2) if anyone else had ordered them today.
They smelled bad. I mean, like old fryer grease and locker rooms. I didn’t like being near them. Covered with breading, they looked more like mushroom caps or thick disgusting potato chips. Or maybe pig balls.
Zamboni was a sport. She ate maybe three of them. She didn’t vomit, as far as I know. She didn’t really have any interest in the bed of French fries below, just like I couldn’t eat anything deep-fried for a few days after looking at the “oysters.” Actually, I’m getting nauseated again looking at the photos. This could be a new diet technique for fat asses.”
Wait, you might be thinking, there were photos? Of course! I wouldn’t disappoint my legions of readers who wake up every morning wondering, When the fuck is Arjewtino going to blog about eating bull testicles?
All photos courtesy of GoPats.
I’m not comfortable with how close the wording “Hebrew National Rockie Dog” is to “Rockie [sic] Mountain Oysters”. Eat all the bull balls you want but leave my people out of it.
If you didn’t know what they were, they look mostly harmless. Like Chicken McNuggets.
Nevermind, I said “mostly harmless”.
Zamboni is a ball buster. Literally.
Thanks, guys. I don’t think I’ll ever go to Hank’s Oyster Bar again.
P.S. When I told Denver resident The Maiden Metallurgist about GoPats’ and Zamobi Ride’s experience, I thought she would be grossed out. Instead, she said, “Rocky Mountain Oysters! Yum, deep fried and salted, taste just like fried chicken.”






{ 20 comments… read them below or add one }
It’s really important that people know the truth about breading.
It covers up this uncomfortable truth:
http://blog.rifftrax.com/wp-content/photos/Oysters1.jpg
No comment on the “cheese cup”?
Comment on it for me. What of it?
In defense of Denver natives (I’m assuming I can speak for all of us), yes, only tourists eat those things. I’ll stick with the “Rockie Dog”, thanks.
Much more kosher. And less testicley.
Yum, balls in mouth… oh, you mean bull balls… I guess i would try it, but i wouldn’t seek them out per se… lol.
Maybe they’ll have some at the next Gay Night.
At least Zamboni bit into the deep-fried testicle with fully informed consent, unlike the unwitting employees of a certain news channel.
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Is that what happened? I didn’t watch the entire thing because, well, you know, it’s Fox News.
I got roped into trying them on a camping trip with my co-worker and we’re in South Dakota. It’s not just a Denver thing…. They’re not that bad, but I’d rather be doing something else with balls than squishing them in my teeth.
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That comment just made me a subscriber of your blog.
No… nothing like fried chicken.
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KFC’s menu could sure use a new infusion of flavor.
Arjewtini also omitted the fact that RMOs (that’s what the cool kids call them) can be harvested without killing the animal. Consider them a byproduct of neutering. Like apples, or grapes or wisdom teeth.
At least I didn’t omit the Oxford comma.
Booyah, motherfucker!
I guess I would feel insulted if I knew what the fuck you were talking about.
“Like apples, or grapes, or wisdom teeth.” See the last comma in that list? That, my friend, is the Oxford comma. It’s your friend.
In MO they’re turkey fries, and they have a “festival” in some little diner around our town. My dad goes to it sometimes.
Oh god, you Midwesterners and your festivals. All balls and fried crap.
I grew up in Colorado… the part of Colorado where even the locals ate them regularly! Sadly “Bruce’s” in Severance (”where the geese fly and the bulls cry”) is no longer open.
I do think that being fed testicles (that were purchased at a.. ahem.. meat market and cooked by my mother) by my father when I was a 7 year old girl pretty well set the stage for my relationship to men for the duration. Happily, like k8, I have since discovered other uses for balls!
And yes, I fully understood what I was eating, even all those years ago.
Sarah’s last blog post..Toads, Quail, Roadrunners, Oh My!
“…being fed testicles…” Now there’s an arrangement of words I never thought would appear on my blog.
I think it takes huge balls to cook rocky mountain oysters for breakfast, which I have to do all the damn time. Note to all your ladies out there, don’t get swept off your feet by handsome cattleman unless you are okay with slicing up nuts for breakfast,
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Another great comment. Must be the balls that’re inspiring everyone today.
rocky mountain oysters = bull balls. funny. next you’re going to tell me that sweetbreads aren’t a delicious baked good.
Harry Ballsagna.
I also took notice of the “Cheese Cup”. I bet that is delightful.
RMOs always remind me of the scene in Funny Farm with the very similar “Lamb Fries”.
http://en.wikipedia.org/wiki/Lamb_fries
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Sarah’s arrangement of words gets even more interesting when you add the part after the parens: “…by my father when I was a 7 year old girl…”
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That breading looks strange, not at all like what we use in the effing capital of bull-to-steerdom.
Wow. Two more quick thoughts:
1)Damn, I have got to start thinking through these comments before posting them!
2)It’s a shame my actual blog isn’t as amusing as my comments on other’s blogs!
Sarah’s last blog post..Toads, Quail, Roadrunners, Oh My!
No. Not yum. But oh well.
I’ve heard of “Prarie Oysters” which are the same thing…
But yeah…Bull Balls are right near the top of my “I’ll only eat this if I’m being tortured, or on Fear Factor. Or being tortured while on Fear Factor” list.
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OK I made the mistake of reading your blog while on my lunch break. Excuse me, I feel a little ill now…